
03/26/2025
Steal Our Pesto Recipe
Basil Almond Pesto
RFE Style
Our take on the classic sauce is herb forward, garlicky and citrusy. Dairy free and vegan, our pesto omits the parmesan cheese. Maybe you remember loving pesto, before choosing to (or having to) give up dairy? Well, if that's the case then you can make this recipe and continue loving pesto again.
Recipe
Ingredients
1/2 qt basil, de-stemmed
1/2 qt parsley, de-stemmed
2/3 c slivered almonds
1 T minced garlic
1 c EVOO
2/3 c lemon juice
2/3 c water
2 tsp kosher salt
Pinch black pepper to taste
Yields approx 1.5 qts
Instructions
Add all ingredients to a food processor and blend until everything is mixed and the garlic is chopped fine. It should be almost invisible. Or you can add everything to a large bowl and blend with an immersion blender.
You may think you need more liquid. Have patience and keep blending and it will come together. You can always drizzle in more EVOO at the end.
Originating from the beautiful region of Liguria in Italy, pesto sauce has a rich history dating back to ancient times. This true old world dish predates the discovery of the New World. Whereas most staples of the Roman diet have been lost to history (ever hear of garum?) pesto has lasted through the millenia. Traditionally made with fresh basil, garlic, pine nuts, Parmesan cheese (which we omit), and olive oil, this vibrant green sauce was initially crafted as a way to preserve the flavors of summer herbs. Its popularity has grown worldwide, and today, pesto is a versatile addition to pasta, sandwiches, and even as a dip! But it's not just delicious—pesto also packs a punch when it comes to health benefits! Basil, one of the key ingredients, is known for its anti-inflammatory properties and is rich in antioxidants, which can support overall wellbeing. Garlic, another crucial element, has been linked to improved heart health and boosting the immune system. So, when you enjoy our fresh pesto at Real Food Eatery, you’re not just savoring a delightful taste; you’re also treating your body to the goodness of nature.
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