Basilicata Restaurants in Philadelphia
Philadelphia is home to some of the best Italian restaurants in the country, and that includes the unique flavors of Basilicata cuisine. If you're looking to try something new and delicious, you won't want to miss the Basilicata restaurant "Ketki Elakshi" located on Quincy Street.
This charming restaurant offers a warm and inviting atmosphere, with a menu that features traditional dishes from the Basilicata region of Italy. From homemade pasta dishes to slow-cooked meats, Ketki Elakshi has something for everyone.
Whether you're a die-hard foodie or just looking for a memorable dining experience, be sure to check out Ketki Elakshi and experience all the flavors of Basilicata cuisine.
Full list of Basilicata Restaurants
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Philadelphia is a city renowned for its culinary diversity, and the restaurants in the city are as varied as they are delicious. One type of cuisine that has gained popularity in recent years is Basilicata cuisine, which features hearty dishes with a focus on fresh, local ingredients. If you're looking to try some of the best Basilicata restaurants in Philadelphia, look no further than these recommended spots.
One popular Basilicata restaurant among the locals is Brigantessa. Located in the heart of the Passyunk Square neighborhood, this cozy eatery serves up authentic Southern Italian cuisine with a contemporary twist. The wood-fired pizzas and homemade pastas are a must-try, and the menu also features regional specialties like lamb skewers and roasted eggplant.
For tourists looking to experience Basilicata cuisine in Philadelphia, a visit to Le Virtù is a must. This award-winning restaurant in the city's East Passyunk neighborhood offers an extensive menu of traditional dishes from the Italian region of Abruzzo, which borders Basilicata. The menu includes classics like bucatini all'Amatriciana and arrosticini (grilled lamb skewers), as well as lesser-known dishes like zuppa di cicerchie (chickpea soup).
Another popular Basilicata spot in Philadelphia is Cicala at the Divine Lorraine Hotel. This upscale Italian restaurant offers a modern take on regional classics, with an emphasis on fresh seafood and seasonal ingredients. Diners can enjoy dishes like spaghetti alle vongole (spaghetti with clams) and branzino al forno (roasted sea bass) alongside an extensive wine list.
As far as prices go, Basilicata restaurants in Philadelphia tend to be on the pricier side, with entrees averaging around $20-$30. However, the quality of the food and the dining experience make it well worth it.
Overall, while Philadelphia may not be known as a hub for Basilicata cuisine specifically, the city's diverse culinary scene offers plenty of options for those looking to explore this delicious regional cuisine. Whether you're a local or a tourist, these recommended restaurants are sure to impress with their authentic flavors and warm hospitality.